Wednesday, June 23, 2010

Peach Dessert

Ashley M. Feldman this is for you and your enjoyment of cooking blogs.

Peach dessert is something my grandma has always made and one of Jodee's favorite desserts. So this this week I got bored (with job searching) and got fresh peaches to make it and then visited Allison for lunch with Jodee and a delivery of dessert to her mom at work. It is very simple to make (Ashley, you should make it) and very tasty.

Crust
1 cup flour
5 Tbsp Powdered Sugar
1/2 cup margarine
Mix above and pat into bottom of 7x13 cake pan
Bake 15 min at 350 degrees

Let crust cool and slice fresh peaches onto the crust

Custard
2 Tbsp Corn Starch
3/4 cup Sugar
1 1/2 cup Water
Boil above 3 ingredients.
Add 1 package peach jello to above and cool.
Pour custard mixture on top of peaches.

Refrigerate until custard is solid

Top with cool whip

**Can use strawberries and strawberry jello instead.

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