Wednesday, October 10, 2018

Taco Pasta

This quick pasta has been a hit at our house from the youngest to the oldest everyone eats! And it makes me happy cause it doesn't take much time!

Ingredients

  • 2 cups or so of pasta shells
  • 1 pound of ground beef
  • 2 tablespoons of taco seasoning (or 1 packet)
  • 3/4 cup of water
  • 1 cup of salsa
  • 1 cup shredded cheddar cheese
Instructions
  1. Cook pasta shells
  2. Brown ground beef & drain fat
  3. Add taco season & water to meat & cook until water evaporates
  4. Add in pasta, cheese & salsa
  5. Stir to mix & cheese melts

No comments:

Post a Comment